Typhoid Vaccination
Typhoid fever is a highly contagious and potentially lethal disease, which spreads via contaminated foods and water. As typhoid bacteria are primarily found in faeces, the infection is particularly common in regions with poor sanitation.
About the vaccine
When to get vaccinated: At least two weeks before travel. It can be given closer to your travel date, but this increases your risk of contracting the disease.
Course: One dose if you receive the typhoid injection. The oral vaccine consists of three capsules taken over a course of five days.
Accelerated course:
Boosters: The typhoid vaccine protects you for three years. After that, you will need a booster if you travel to a risk area.
How it is given: There are two different typhoid vaccines. One is an injection, and the other consists of a course of tablets. Which vaccine is suitable for you depends on your age and medical history.
Side effects: Side effects can include fever, soreness at the injection site, and digestive problems.
Children: The vaccine is suitable for children over the age of two.
Additional precautions: In addition to getting vaccinated, you need to practise food safety.
Risk if you contract the disease: Typhoid causes similar symptoms to food poisoning. If it is not diagnosed and treated promptly, it can lead to permanent disabilities or death.